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The Startini

5 Oz. Starla Sauvignon Blanc
2 Tbsp. olive juice (spicy if you like spicy)
Blue Cheese Olive

Tip: Glam up the blue cheese with a pinch of minced fresh rosemary and a pinch of orange zest.
30 minutes before, make stuffed olives and place martini glasses in the freezer.
Fill a martini shaker with ice and pour in wine and olive juice.
Shake vigorously until freezing cold and foamy.
Place olive in glass, pour martini in cold glass and enjoy!